Our Story
There’s an amazing feeling that accompanies trying something new. Like tasting a dish from another part of the world—one that you don’t know yet—and tapping into the joy of discovery, knowing that with every bite, you’re experiencing a whole different culture. This is the feeling at the heart of NATUF.
Through our food, we introduce Indian people to the Levant. By sourcing premium ingredients from across the world, relying on tried-and-true recipes, hiring expert chefs from the region and consistently maintaining the highest quality standards at our factories and outlets, we are the address for Levantine cuisine in India.
With every carefully prepared item, NATUF offers you a chance to enjoy your meals every day in the freshest, healthiest way. Whether it’s the rich spices of Jordan, the mouth watering flavours of Palestine or the vibrant delicacies of Lebanon, there’s always something delicious from the Levant for you to explore at NATUF.